Thursday, November 25, 2004

The take at this year's table

Turkey (14-lb fresh)
Green bean casserole
Stuffing (not Stove Top)
Mashed potatoes
Sweet potatoes
Buttered baby peas and corn
Cranberry sauce (can-shaped)
Relish tray
Gravy
Pomegranate cider
Cranberry cider
Oatmeal raisin cookies
Pumpkin pie
Clara's dessert
Coffee

0 comments: